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Tat-Soi Organic Asian Mustard Greens Seeds
Product Description
Brassica rapa narinosa group
Item #V-2899 | 500 Seeds | OP
Dark green leaves. A popular open-hearted oriental mustard with spoon shaped, thick green leaves. Tender and flavourful. Excellent for salads, soups and oriental-style cooking.
Leaves form a compact, thick rosette. Long harvest period. Mild flavor for salads, stir-fries, etc. Thin to 6-8" apart for full-sized rosettes. Unique and easy to grow. NOTE: Suitable for late spring through autumn sowing. Spring sowings should be made after last frost date to eliminate risk of premature bolting. Organically grown 500 seeds per package.
Vegetable Garden – Tips on Growing Mustard Greens From Seed |
| 40 days (mature) or 20 days (baby greens) for Leaf Harvest This is a staple item for salad mix or can be used as a bunched green. Deeply serrated medium-dark green leaves on long white pencil- thin stalks. Vigorous and prolific for extended harvests. Slow to bolt; cold tolerant. Mild mustard flavor. I can certainly say how valuable this addition is to any vegetable garden. They are easy to grow, nutritious, flavorful and surprisingly hardy. They can transform vegetable gardening from the normal to a new addition. DIRECT SOW
GROWING
NUTRIENT REQUIREMENTS: N=LOW, P= LOW, K=LOW.
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ROTATION CONSIDERATIONS:
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GARDEN HINTS:
All Greens grows well under a wide variety of conditions. Prefers full sun, and grows best in cool weather, with a regular watering schedule. and grows 3-4' tall. |
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