SP-470 | 1/4 LB in Resealable Pouch

Botanical Name: Salvia officinalis L.
Description: Used for centuries as both a seasoning and as a healing herb, sage has a highly penetrating, piney, woodsy fragrance and warm, piney, earthy flavor. A traditional accompaniment for robust meats, breads, rolls and stuffing, sage also makes a warming winter tea.

Origin: Albania
Kosher: Kosher

Common Name: Sage Leaf
Plant Part: Leaf
Cut: Crushed